Flori Bakery

A small, thoughtfully run bakery known for handmade croissants and a focused approach to quality.

The space is compact and sunlit, reflecting the business’s decision to stay small and remain closely involved in all aspects of the baking process. The menu is short and seasonal, anchored in traditional techniques and a clear aesthetic.

The atmosphere is calm and warm, inviting passers-by to step in for a quiet moment or a freshly made pastry. The bakery operates as a local fixture with quiet confidence.